A churro is a fried-dough pastry. Churros The delectable art of churro making is passed down from generation to generation, and today in Spain the churro is almost a national symbol. They are normally eaten for breakfast dipped in hot chocolate, dulce de leche or café con leche. Churros are sold by street vendors, who may fry them freshly on the street stand and sell them hot.
Churros are traditional Spanish desserts developed centuries ago by Spanish shepherds. Up high in the mountains, fresh baked goods were impossible to come by, so the ingenious, nomadic folk of the hills came up with a delicious cake-like, cylindrical, daily staple which they could easily cook in a pan over an open fire. This was the birth of Churros.
Churros are still a very popular breakfast, snack or dessert and we love it ❤
It was only a matter of time before churros traveled 🙂 And we met each other in Saudi Arabia. Le Churro !!! What’s surprise !!! Was so tasty like in Spain . Sweet memories comes to remember me early mornings after disco at 5 a. m. wating to buy our churros with hot chocolate.
Today we can find Churros worldwide as in UAE, Latin America, Philipinnes etc. We can find it in your country also ?